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"a bit dry for me. It didnt rise well either. I didnt like that it only made two small loaves. The flavor seems good though."
Jan 15, 2011 on Food.com
"This recipe is great.
the only thing I would change is: use low sodium soy sauce.
ps. I had to swap out the onion for bean sprouts because my hubs is deathly afraid of onions for some reason, but it turned out fab!"
Jan 8, 2011 on Food.com