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    hillbroad

    Member since Jul 2013

    Chef #2905971

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    Reviewed Shirley's Perfect Steamed Corn on the Cob Every Time!

    Wednesday, Jul 17, 2013 on Food.com

    We have ALWAYS cooked our corn on the cob in this manner and cannot believe people would boil good sweet corn in a big pot of water - very time consuming and very soggy. Thanks for confirming that we are not crazy for cooking corn this way. Whew!!!"


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