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"Recipe sounds yummie. gosh i forgot about using canned consume or as you suggested.. Did this when first got married some 40 years ago and always worked. The burgendy wine sounds sooo good with the slow cooking."
"Am sorry the recipezaar.com site closed, i lost lots of recipes but am find so many more on food.com :) this one sounds fabulous and i will try it soon."
"Am sooo glad to see your post, i made some rivels years ago but forgot exactly what ratio was in egg to flour. thank you for sharing:)"
"WOW I lost this starter recipe from Silverton's and so glad to see you share it at food.com. I am getting back to baking bread and purchased Goldrush starter dry in small package but think will save it and get some grapes.
"The recipe sounds easy and when I say the word Jello etc. it reminded me when my girlfriend would put cubes of jello as one of layers or just sprinkle throughout.
I tried this with store bought angle food cake, made the jello a bit firmer than usual and used the jello low sugar pudding and low fat low sugar cool whip, Sprinkle some Chambord..."
"Being from Cleveland and Skr mentioned the city and eating the product I was anxious to try. Did as others suggested and the end product was excellant. Thanks ladies :)"