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    Member since Feb 2004

    Chef #128208

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Dinner Rolls

    Thursday, Jan 21, 2010 on
     |  (10 people found this helpful) |  135 Reviews  |  By MizzNezz
    LinMarie says:

    "I am always happy to try MizzNez's recipes. This is another practical and tasty one! Just a clarification for those of us who cannot buy "packages" of yeast. Rule of thumb is 1 teaspoon of yeast per one cup of flour."

    Reviewed Bell Pepper Frittata

    Monday, Oct 17, 2005 on
     |  14 Reviews  |  By LonghornMama
    LinMarie says:

    "This is an excellent dish on many levels, it is pleasing to the eye, easy to prepare, inexpensive ingredients easy to find in the market and good for vegetarians too. I prepared it as written except replaced the Swiss cheese with Gouda (can't find Swiss cheese much in Asia) 3 guests asked for recipe to take home! Good stuff, if I could give it mor..."

    Reviewed Cleaning Your Washer

    Wednesday, Jun 1, 2005 on
     |  95 Reviews  |  By Bev
    LinMarie says:

    "I don't think you need another 5 stars, but I wanted to tell anyone else living in Asia(Hong Kong) that this method of cleaning your washer really works. The humidity here is so high I had given up thinking I could get rid of that rotten garbage smell from my machine. After one aoolication, it's gone! A life saver (and nose)BTW, I used it just as ..."

    Reviewed Chicken Cacciatore

    Saturday, Mar 19, 2005 on
     |  33 Reviews  |  By Grace32
    LinMarie says:

    "I made this dish for a group of people who meet regularly at my house for dinner. They just loved it. When prepping I realized I didn't have 28 oz of tomatoes, so substituted 1C. salsa/tomato sauce. A real restaurant quality dish and one I am proud to serve! Thanks so much"

    Reviewed Chicken Tortilla Soup II

    Monday, Jan 31, 2005 on
     |  610 Reviews  |  By Eddie Shipman
    LinMarie says:

    "This is my first ever review and if I could give it more than 5 stars, I would! I live in Hong Kong and have no access to corn tortillas (or cornmeal of any kind), so I used crushed Doritos and the soup was STILL great."


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