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"I just made these, but I substituted dried cherries for the cranberries. I wish I had made a double batch because I don't think I'll have any left after sharing them with friends tonight!"
"This was fantastic! My husband & I agreed that is one of the best fish meals that I have ever cooked, and I make it often. Thank you for such a healthy and delicious recipe!"
"After reading the other reviews I had to try this. The meat came out so moist and the leftover sauce was really good over rice. This is definitely a keeper. Thanks!"
"This is a wonderful rib recipe - and so easy! Contrary to another's review, I did not find the smell of the Dr. Pepper and Liquid Smoke bad at all. I normally smoke my ribs, but I will definitely make this again, especially in the super hot & humid Florida summer months when the last place I want to be is on my patio over a hot smoker. ..."
"The flavor is fantastic! I think next time I will seed the pickle since it was a little thinner than I prefer. I also added a couple splashes of malt vinegar, a trick I learned from a British pub. I will definitely be making this again!!!"