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"Wonderful!! This is amazing. I used chicken AND shrimp and sauteed it with the egg and then added the noodles and sauce so I didn't have to worry about noodles breaking. I only used a total of 1 tbsp of oil, too, so that made it a littl healthier. Totally satisfied my Pad Thai craving I'd been having! THANK YOU"
"I used skim milk, that's all I had, and mexican blend shredded cheese, and it came out spectacular! My super picky child mowed down on it and asked for more! There were no leftovers because it all went! Thank you. So easy to make!"
"Made these yesterday, and WOW! I will be making these over and over again for sure. I used the butter and cooked them for 20 min. Chewy, gooey and YUMMY. My chocolate loving son actually had 3 of these and loved them!"
"I didn't make the bacon wrapped steak, but I made the balsamic onion sauce. Can I just say, "WOW!" If you like balsamic vinegar and onions, you'll LOVE this. I saved and topped it on salad and the steak I'd made. There was a bit left the day after and I just ate it out of the tupperware. LOL. YUM"
"YUM! Wow, these are GREAT. My kids LOVE them. Super easy and quick, only a few minutes longer than mixing a pancake mix, but so much better."
"I thought this cake was great. I normally don't care for chocolate cake, but loved this one. Not overly sweet at all, but just enough that the kids loved it! It makes a thick 9X13" cake which was great for my son's birthday party!"
"Came out great. I sprayed the pan as well, and added an egg for an almost cake-like consistency. Will be trying it without the egg just to compare, but the taste was great!! Took no time at all, and the kids LOVED them."