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    honeydue

    Canada

    Chef #233437

    Canada

    Joined: Aug 03, 2005

    2 reviews by honeydue

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Hungarian Nokedli (Dumplings
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      |  By BoxO'Wine

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    "for a twist try grating some fresh nutmeg into the dough, mmm it is SOOO good. saute in butter after... TO DIE FOR. great recipe. also, if you make the dough a little thicker you can lay it on a WELL FLOURED board and holding the board over the pot of boiling water, use a SHARP FLOURED knife to cut shoestrings into the water. yummmmy."

    Feb 4, 2006 on Food.com

    Recipe #54823

    Reviewed Vegetarian Shepherd's Pie
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      |  By HELEN PEAGRAM

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    "when i was in the hospital the only meal i would eat was the veggie shepperds pie... i made this in hopes that it would be the same, or at least close,a nd it wasnt, so i wa dissappointed. i made it EXACTLY to the recipe and i found it to be bland, and texturally not right. maybe my expectations were just too high?"

    Jan 12, 2006 on Food.com

    Recipe #3893

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