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"This relish is so light and fresh. Love it!"
Jan 31, 2012 on Food.com
"This is so refreshing on a hot day! I was out out of red onion, so I used green. I also added some fresh lemon juice. I will definitely make this often!"
Jul 24, 2011 on Food.com
"These are sooo good! I followed the advice of other reviewers and used only three eggs. I crushed two fresh garlic cloves and added. I also grated a few carrots I needed to use. Love these!"
Jul 19, 2011 on Food.com
"Loved it! I was out of rosemary, but it was still great without it. I have been looking for some new, (healthy sides to make; this one is definitely a keeper!"
Jul 11, 2011 on Food.com
"So yummy! I added some cumin, also."
Jun 4, 2011 on Food.com