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"Wonderful, and so easy! Thank you for posting this! It takes a couple minutes for the first one to pop, so be patient! YUM!"
Dec 17, 2007 on Food.com
"Outstanding! I had to decrease the temp and the cook time, but I have to do that on every recipe in our oven. I baked it at 325 for about 40 minutes. I also used 3 bananas. Yum! (Remember to let it cool for the hour... it made a big difference!"
Dec 28, 2006 on Food.com