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Charleston, SC
"Yummy! I just tried this and it turned out really well. I did not have Tillamook beer cheese soup so I used extra sharp cheddar. I did do 3 tablespoons on garlic....I sauted the garlic with the butter & flour (2 tablespoons and then added one addl tablespoon while I heated the milk. I also added worshestchire (sp? and skipped the flakes. I ..."
Nov 22, 2008 on Food.com
"My husband just prepared this for the first time tonight and it was really good. He did use some different ingridients though. He used Athens Greek fish seasoning (really light and also onion salt.Our 4 year old ate it all! Our prayers have been answered!"
Nov 17, 2008 on Food.com
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