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"Glad I used a recipe this time because its totally worth it! I tasted the sauce before i added the eggs and it was pretty powerful but once you add everything together it tastes perfectly seasoned! I added celery, and celery seed instead of celery salt and it turned out perfect."
"This cake was incredibly moist and delicious. I added a cup or so of grated zucchini and 2tsp of cinnamon.I think since I added more ingredients it took the cake much longer to cook (at least 30 min more). I would make this again and everyone loved it! I didn't have buttermilk so I did the old trick to add 1tsp of lemon juice per cup of milk ..."
"This recipe was delicious and the best part about it, no need to make that annoying pie crust! I made this right before dinner and it was all baked and ready to eat afterwards. Although I must say mine came out more of a cobbler bc the crust stayed more on top but it was still a recipe I wouldn't pass up."
"I would have given this recipe a 5 star for taste and ease but I believe the servings should be listed as 2 instead of 1. Not only is there enough to share but way too many calories for one person."