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i8-2much!

Canada

Chef #469314

Canada

Joined: Mar 21, 2007

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9 reviews by i8-2much!

1 - 9 of 9 sorted by Date | Rating | Helpful

Reviewed Sweet Greek Shakebake

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| By Danielle LaPointe

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"My kids were skeptical about the honey... so was I. But it was a nice change from our regular shake'nbake. Keepin' it!"

Sep 29, 2008 on Food.com

Recipe #185926

Reviewed Salpicao Salad

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| By Danielle LaPointe

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"We have now tried all of your recipes and we are now big fans! This one was labour intensive, but a labor of love indeed! We shared this at my family reunion and it was the first dish to go empty on the potluck table! Thank you!"

Sep 29, 2008 on Food.com

Recipe #185860

Reviewed The Best Pad Thai

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| By Danielle LaPointe

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"I love this ethnic main course! I only found tamarind paste. It had big seeds in it so I had to work with what I had. I only used a tablespoon of the paste and mixed it with 2 tablespoons of boiling water. I have to say that the tamarind makes the dish. I will not make Pad Thai without it! Thank you!"

Sep 29, 2008 on Food.com

Recipe #291604

Reviewed Soy Sauce Fried Noodles

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| By Danielle LaPointe

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"I was worried that black pepper would be too strong, but it worked well! Next shopping trip I will buy the white pepper for this great tasty recipe!"

Sep 29, 2008 on Food.com

Recipe #321801

Reviewed Danielle Lapointe's Slow Cooker Kebabs

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| By Danielle LaPointe

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"I ended up charring the meat a little too much! But it was great! Be careful not to grill too long! My smaller sized kebabs got a little too dry. But the bigger ones were great! Thank you again!"

Sep 29, 2008 on Food.com

Recipe #318410

Reviewed The Best Brownies (With Kahlua Your Search Stops Here!

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| By Danielle LaPointe

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"I am now officially a subscriber to your cookbook recipes! This one takes the cake... so to speak!!! Thank you! Thank you! Thank you!"

Sep 29, 2008 on Food.com

Recipe #195709

Reviewed Danielle Lapointe's Crock Pot Hoisin Tenderloin

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| By Danielle LaPointe

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"I will use this recipe again! Simple And savory! Who knew!!???"

Sep 29, 2008 on Food.com

Recipe #292584

Reviewed Danielle Lapointe?s Calgary Stampede Rhubarb Muffins

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| (1 person found this helpful) | By Danielle LaPointe

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"These are really the best rhubarb muffins I have ever made. I will be printing this recipe and posting it on my fridge! Frozen rhubarb works just as well! Thank you for the keeper!"

Sep 29, 2008 on Food.com

Recipe #311670

Reviewed Guacamole-Smoked Salmon Bruschetta

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| By Studentchef

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"I love this. It's a great recipe for smoked salmon. We sure eat a lot of fish up here in the Great White North! Thank You! This is a winner in my books!"

Mar 21, 2007 on Food.com

Recipe #211503

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i8-2much!

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9 reviews by i8-2much!

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