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    iPlayFlonkerton

    Austin, TX

    Chef #977624

    Austin, TX

    Joined: Oct 04, 2008

    My Journal

    Reviewed Cinnabon-Ish Cinnamon Rolls (Gluten-Free)

    "WOWZA! My family has a tradition of eating cinnamon rolls on Christmas morning. This year, my grandmother (who is gluten-intolerant) was visiting, so I searched for a gluten-free recipe, and I'm so glad I decided to use this one! Like Ames0325, I also used a gluten-free flour mix instead of the cornstarch, potato starch, and millet flour, and they ..."

    Jan 9, 2012 on Food.com

    Reviewed Cinnabon-Ish Cinnamon Rolls (Gluten-Free)

    "WOWZA! My family has a tradition of eating cinnamon rolls on Christmas morning. This year, my grandmother (who is gluten-intolerant) was visiting, so I searched for a gluten-free recipe, and I'm so glad I decided to use this one! Like Ames0325, I also used a gluten-free flour mix instead of the cornstarch, potato starch, and millet flour, and they ..."

    Dec 30, 2011 on Food.com

    Shared Recipe Sweet & Sticky Chicken

    "I like to call this recipe "Redneck Chicken" because, come on... anything with a soup packet as a main ingredient is pretty redneck. But it's so good! This recipe is courtesy of Jenna Fischer from NBC's "The Office".

    As the name suggests, it is sticky, so I always like to line my baking dish with foil for easy clean-up."

    Dec 19, 2011 on Food.com

    Reviewed Vegetarian Lasagna

    "uh, YUM! This was REALLY good! I modified it a little bit: Used 9 lasagna noodles to make 3 layers... the firs..."

    Nov 13, 2010 on Food.com

    Shared Recipe Baked Parmesan Chicken

    "Before I went vegetarian, this was one of my favorite chicken recipes. From the 365 Ways To Cook Chicken cookb..."

    Nov 9, 2010 on Food.com

    Shared Recipe (Very) Simple Fried Rice

    "Note: 1 C uncooked rice = 3 C cooked. It's best to use rice that has been cooked the day before and stored in ..."

    Jul 22, 2010 on Food.com

    Shared Recipe Slow-Cooker Vegetarian Chili

    "This is one of my own recipes, and one that I'm particularly proud of. It's not very spicy, so you can alter t..."

    May 15, 2010 on Recipezaar

    Shared Recipe Tofu-Vegetable Stir-Fry

    "Start by preparing and cutting all the vegetables and measuring ingredients so they are ready to go. Once you ..."

    Mar 22, 2010 on Recipezaar

    About Me

    I love food. I was a strict vegetarian for 6 years, but I've recently gone back to eating fish and fowl. I still don't eat red meat or pork.

    I'm also allergic to hot peppers (like jalapenos, habaneros, and chipotles), and am generally sensitive to spiciness, so I'm always looking for recipes with flavor, but without the spice.

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