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    iamherenotthere

    Member since Nov 2011

    Chef #2083607

    From United States

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    1 Reviewsiamherenotthere

    Sort by: Date | Rating | Most Helpful

    Reviewed Beer Bread

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    Saturday, Nov 26, 2011 on Food.com
     |  (56 people found this helpful) |  766 Reviews  |  By Gerald Norman
    LinMarie says:

    "I have made this recipe hundreds of times...usually use self-rising flour, but I NEVER add any sugar, as I hate sweet tastes, and it always comes out wonderful, but has a definite beer taste. I have added various herbs at times, and have also added various cheeses. Cheddar (mild) is my fav. You also do not have to "pour butter" on top, or even ..."

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