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    iamherenotthere

    Member since Nov 2011

    Chef #2083607

    From United States

    Flag as Inappropriate

    Reviewed Beer Bread

    Monday, Nov 28, 2011 on Food.com

    I have made this recipe hundreds of times...usually use self-rising flour, but I NEVER add any sugar, as I hate sweet tastes, and it always comes out wonderful, but has a definite beer taste. I have added various herbs at times, and have also added various cheeses. Cheddar (mild) is my fav. You also do not have to "pour butter" on top, or even...


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