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My children laugh at my public name, but I truly couldn't come up with a name for me! Anyway, I am a married mom of 4. I have always liked to cook, but I have never been a recipe kind of gal, instead I have always just made things up as I went (unless it was a baked good). Usually things turn out really well, but my daughters are now late teens early 20's and want me to tell them how to make things, this is difficult when every time you make something it changes. This is how I joined RecipeZaar, I figured if I could begin to post recipes to the site then they could just go online and find my recipes without having to ask. I have also learned that it does save time to follow recipes, I especially enjoy Rachael Ray, even when I think something sounds a little odd 9 times out of 10 it turns out wonderful. I have recenly been forced to turn to a gluten free diet, and through this I am learning how to make many breads and baked goods with alternative flours, and will begin to post these here soon.
Growing up we had a huge garden and many a summer night we had a "vegie" dinner----sauted zucchini, corn on the cob, sliced tomatoes and cukes. My family likes meat way to much for us to do this, but add a burger to that and I am happy as can be!
I dislike very few things, but the one thing I cannot stand is WATERCHESTNUTS, so silly but those things are horrible to me!