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iceitup

USA

Chef #237297

USA

Joined: Aug 19, 2005

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10 reviews by iceitup

1 - 10 of 10 sorted by Date | Rating | Helpful

Reviewed Healthy Bean Soup With Kale

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| By Barbara Steele

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"This is my new favorite soup recipe!"

Apr 8, 2011 on Food.com

Recipe #55796

Reviewed Munchies (Lentils

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| (1 person found this helpful) | By L DJ

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"Interesting snack! I don't know if I'd make it again, though."

Apr 8, 2011 on Food.com

Recipe #43934

Reviewed Brown Rice and Lentil Casserole

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| By ladypit

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"I've made this twice, once as stated and once with adjustments, and just didn't love it, sorry."

Apr 8, 2011 on Food.com

Recipe #74629

Reviewed Gingerbread (For Cookies or a Gingerbread House

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| (4 people found this helpful) | By LUv 2 BaKE

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"I made this at Christmastime, for houses and cookies. I made the first 2 batches with molasses as stated. It was PERFECT! It was very easy to work with, as the recipe states. It was perfect. When I went to make batch 3, I didn't have enough molasses and used dark brown corn syrup (I found the substitution online THAT batch was horrible, it w..."

Feb 4, 2009 on Food.com

Recipe #149257

Reviewed Amish White Bread

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| By Karen=^..^=

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"I don't normally review things, but this bread is awesome. We ate it like dessert, when it was warm, it was so good. And it's great toasted. Followed the recipe exactly, the texture, color, overall look, taste, smell, it was all wonderful!"

Jul 21, 2008 on Food.com

Recipe #26526

Reviewed Honey Mustard Turkey Meatballs (Low Fat

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| By Kittencalskitchen

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"This was awesome, thanks!!!"

May 3, 2006 on Food.com

Recipe #148113

Reviewed Oatmeal Raisin Cookies

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| By Dancer^

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"Very good! Just like how they're supposed to taste!! I've tried many over the years and they just don't 'have it', but this one is IT!"

Jan 5, 2006 on Food.com

Recipe #6493

Reviewed Easy Venison Steaks

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| By Kim127

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"My dh raved over this one, it was very good. I thought it was slightly salty so will reduce the salts slightly next time, but definitely a winner. Thanks!"

Jan 5, 2006 on Food.com

Recipe #56523

Reviewed Cheryl's Poppy Seed Bread with Glaze

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| By HeatherFeather

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"This looked and smelled good, but seemed a little too 'eggy' for me. I even recounted my shells to be sure I didn't use too many. It tasted good, but didn't knock my socks off. "

Sep 9, 2005 on Food.com

Recipe #19658

Reviewed Barb's Best Zucchini Bread

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| By Karen=^..^=

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"Awesome! I couldn't find the nutmeg and it was still great! Didn't add raisins or cloves, subbed 1/2 of the oil for cinnamon applesauce."

Aug 19, 2005 on Food.com

Recipe #32880

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iceitup

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