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    icynorth

    Chef #1437646

    Joined: Nov 05, 2009

    13 reviews by icynorth

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Slow Cooker Barbecued Ribs
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      |  By Lavender Lynn

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    "Definitely a keeper! Great flavor with very little effort. The only thing I did differently was to add a tablespoon of liquid smoke to the rub mixture. My DH also drank the Cola that I had set aside for the recipe, so I had to use water. It was still delicious."

    May 21, 2010 on Food.com

    Recipe #271040

    Reviewed Tortilla Crusted Tilapia
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      |  By dianegrapegrower

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    "We liked this a lot. I don't really like the taste of cumin, so I used a 1/2 tsp coriander instead. My husband said that it wasn't "spicy" enough and he usually doesn't like anything too spicy. Perhaps I'll double the spices next time, but it was still very good."

    May 20, 2010 on Food.com

    Recipe #153647

    Reviewed Just Like Loaded Baked Potatoes/Cauliflower (Low Carb
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      |  By Helping Hands

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    "I also left out the green onions, but it was still very good. I am always looking for new ways to prepare cauliflower and we'll definitely have this again."

    May 20, 2010 on Food.com

    Recipe #95068

    Reviewed Boerewors - South African Sausage
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      |  (1 person found this helpful) |  By Bokenpop aka Madeleine

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    "Wonderful! Reminded me of home :"

    May 17, 2010 on Food.com

    Recipe #120735

    Reviewed Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!
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      |  By Jen Santiago

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    "We liked this recipe, but I also found it a little bland the first time I tried it. The next time I made it I added salt and black pepper to taste, 1/4 tsp garlic powder, 2 tsp coriander, 2 tsp sweet chili powder and 1/2 a hot chili pepper (we like the heat. I sprinkled half of the additional spices on the chicken and added the rest to the salsa..."

    May 15, 2010 on Food.com

    Recipe #89204

    Reviewed Best Blueberry Crisp
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      |  By Kittencalskitchen

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    "We really liked this. I used frozen blueberries and it turned out great, but I think it would have been even better if I used fresh blueberries."

    May 15, 2010 on Food.com

    Recipe #80482

    Reviewed Kittencal's Lemon Cream Cheese Pie
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      |  By Kittencalskitchen

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    "Perfect! Wouldn't change a thing."

    May 15, 2010 on Food.com

    Recipe #107621

    Reviewed Coconut Cream Meringue Pie
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      |  By Lainey6605

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    "Very good! I made a cookie crust for mine with coconut macaroon cookies. I think pecan shortbread cookies would be great too. My filling took a little longer to set, so to allow enough time for this."

    May 15, 2010 on Food.com

    Recipe #252563

    Reviewed Chocolate Bonbons (Brigadeiros - Brazil
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      |  By Debbie R.

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    "These are rich, chocolaty and delicious. I made them for my Christmas parcels and they were a hit!"

    May 15, 2010 on Food.com

    Recipe #374072

    Reviewed Blueberry Upside-Down Cake
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      |  By Celeste!

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    "I also used white cake and I used frozen blueberries ( instead of pie filling mixed with 3/4 cup sugar and 1 1/2 T cornstarch. It turned out great."

    May 15, 2010 on Food.com

    Recipe #151270

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