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Northern California
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I like to eat and I like to cook-enough said : |
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"Wow! This bread is the best I ever tried. It was moist and dense (which I love and just sweet enough. I made a few changes: banana cream pudding instead of vanilla, used 1/2 c. oil and 1/2 cup cinnamon apple sauce, added a tablespoon cinnimon, and added walnuts. Overall the base of the recipe was the same I just varied it a bit for my taste. Than..."
Jul 6, 2010 on Food.com
"I used boneless/skinless thighs for a more tender juicy meat, I also added some hot chili oil and a little worchertershire sauce, I chopped about 6 cloves of garlic. Took this to a work potluck and it was a major hit, the boss was asking me to give his wife the recipe!"
Mar 29, 2009 on Food.com
"I added a small amount of thin chopped red onion and 1/3 c. of chopped pine nuts and used kosher salt, also used about 15 garlic cloves. It was a hit, tasted like a pasta at a popular cafe in town! Thanks for sharing"
Mar 29, 2009 on Food.com
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