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"i never planned on making this recipe, due to the high number of egg yolks, but it happened i made meringue earlier so i had the yolks left over, so i tried it. i needed to use more flour than the recipe said, and it came out soft, and very tasty. almost crumbly. very successful and i will be making it again."
"Delicious!! made this last week and my husband was raving about it. he said why didnt i make 10 times the amount so we could eat it all week. it certainly fed his need for a curry flavour without "being" a curry."
"this is a wonderful recipe. easy, tasty, just sweet enough, especially if you put in the raisins or sultanas. i did have to add a bit more flour, as sooty cat said we may have to, and i used wholemeal flour instead of plain, and it came out fine. definitely one i will make again!!!"
"this recipe was excellent. i made cupcakes one week and the next i doubled the quantity and split it between two pans and made a birthday cake!!!"