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"Five stars are not sufficient to properly and accurately rate this Challah. The results are incredible! The bread is dense, but super soft. The taste is addictive. I could tell as I kneaded the bread that the dough was something special! Thanks for the recipe!"
Dec 22, 2012 on Food.com
"Wonderful cake recipe! The cake itself is perfect. Don't be concerned by the thin, runny batter. It turns out perfect. Trust us! It rose perfectly. Once baked, the cake had a glossy look which makes it perfect for situations where you need a non-frosted chocolate cake (bake it in square pans. The cake domes nicely and has a great texture and t ..."
Aug 23, 2012 on FoodNetwork.com