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"This is my favorite sandwich of all time! When I broke my wrist the second week of college, freshman year, my mother overnighted me 2 16" super steak and cheeses to cheer me up. Good recipe, Bethany!"
"I also used garlic powder instead of mustard, and I think I'll use a little less salt next time, but this was good! I also basted this every 15 minutes, but you really don't have to. My little brother and his friends at the dorm cleaned their plates. Very easy to make. Will definetly do this again. "