Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Very good flavorful dish! I cooked the onions and garlic, took off the heat and then dumped everything else in. I drained most of the juice out of the chickpea cans. I put in tupperware for the night until about 10:00 am and then threw into the crock on low. 7 hours was plenty of time for this. We'll do this again :) Thank you!"
"I made this tonight for the first time. I used about 1/8 cup dried ginger and corn oil instead of canola. I served over rice. I wasn't sure how long to cook the meat and thought I cooked well but my family agrees that burned is best :) The crispy pieces were definitely the best! We also love spice but next time I will use less pepper flakes and le..."
"Easy to freeze and heat up in the mornings for a breakfast on the run. I throw in a large bag of Walmart brand frozen shredded potatoes (cooked) and use spicy bulk sausage. Family asks for them every week! I make it all in one skillet, after cooking the potatoes I transfer them to a bowl then fry the sausage with the onion and garlic, when it's al..."