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    Member since Sep 2011

    Chef #2001006

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    Reviewed Red Velvet Bundt Cake

    Tuesday, Sep 6, 2011 on

    cake is visually disgusting. when i pulled it out of the oven it had split in the center and was heaping over the bundt pan. after cooling for 20 min and it fell. when i turn it out it was also cracked around the side. i have been baking for almost 20 years and should have known 6 eggs is way to much for a cake. unfortunately i have no choice but...

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