I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    jbud

    Chef #919031

    Joined: Aug 10, 2008

    11 reviews by jbud

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Chicken Breast Stuffed With Feta Cheese, Sun-Dried Tomato
    Handle

    Select One

      |  (1 person found this helpful) |  By Terrence Maguire

    Select One

    "Delicious. I didn't have toothpicks or string, so I squeezed each chicken roll in a section of a muffin tin. It worked out really well."

    Mar 24, 2010 on Food.com

    Recipe #17962

    Reviewed Bisquick Chocolate Chip Cookies
    Handle

    Select One

      |  (1 person found this helpful) |  By Mary of the Midwest

    Select One

    "Can't give this a complete rating since I cut the recipe in half, messed up and put double the amount of chocolate chips, and undercooked them. They came out ugly, but very good. My bf loved them."

    Nov 29, 2009 on Food.com

    Recipe #271995

    Reviewed Stuffed Chicken Marsala
    Handle

    Select One

      |  By Valerie in Florida

    Select One

    "Impressive and not difficult. Used gorgonzola because I had it on hand and scaled down recipe for two. Served over mashed potatoes and it was very tasty. A little salty, next time I will use low sodium chicken broth. Sauce thickened wonderfully with the butter/flour dough. Will definitely make again."

    Feb 11, 2009 on Food.com

    Recipe #93479

    Reviewed Ricotta Cheesecake
    Handle

    Select One

      |  (1 person found this helpful) |  By looneytunesfan

    Select One

    "First cheesecake I made and it was a huge hit. Made recipe exactly as is, just added a graham crust and did not need to torch the sides to get it out. Light and delicious."

    Jan 3, 2009 on Food.com

    Recipe #23475

    Reviewed Twinkie Sushi
    Handle

    Select One

      |  By Lady of shallot

    Select One

    "Great idea. Put twinkies in the freezer as suggested and they cut easily. Loved how creative you can get with these, I made mine like a plate of assorted sushi. The best tasting ones were made with red velvet twinkies - I flattened and cut a rice krispy treat and wrapped it around the slice of twinkie so creme side faced up on plate. I also found ..."

    Dec 3, 2008 on Food.com

    Recipe #120476

    Reviewed Pumpkin Chocolate Chip Muffins
    Handle

    Select One

      |  By Marg (CaymanDesigns)

    Select One

    "Moist and tasty. Made half with choc chips and half with a crumb topping. Both good, I preferred the crumb topping a little more. Also added a bit more vanilla and cinnamon, and dashes of ginger and nutmeg."

    Nov 30, 2008 on Food.com

    Recipe #3564

    Reviewed Pasta Fagioli
    Handle

    Select One

      |  (1 person found this helpful) |  By Bev

    Select One

    "Delicious. Made as is, next time I might only use one can of tomatoes, or food process them as one user suggested - just a little too many chunks. Will be making this again."

    Nov 14, 2008 on Food.com

    Recipe #10671

    Reviewed Peanut Butter Pumpkins
    Handle

    Select One

      |  By :(

    Select One

    "Really cute and easy to make. Tastes like the inside of a reeses peanut butter cup."

    Oct 13, 2008 on Food.com

    Recipe #39945

    Reviewed Haystacks
    Handle

    Select One

      |  By Smilynn

    Select One

    "Creative and tasty treat. Made a little pumpkin patch plattter with these and peanut butter pumpkins (Recipe #39945. Obviously a very strong butterscotch taste, just to switch it up a little I would add marshmallows or semi-sweet choc chips next time, as some suggested."

    Oct 13, 2008 on Food.com

    Recipe #39870

    Reviewed Cap'n Crunch French Toast
    Handle

    Select One

      |  By chow n' groove

    Select One

    "So good. Didn't have heavy cream, used milk instead, next time will see if the cream makes a big difference. Actually found I liked it better served without syrup, just butter - it allowed you to really taste the cap'n crunch."

    Sep 2, 2008 on Food.com

    Recipe #311788

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites