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Saved Recipe Sausage and Cheddar Cheese Drop Biscuits by Amy Lee
Oct 6, 2012 on Food.com
Shared Recipe Grandma Garstang's German Potato Salad
Jun 11, 2012 on Food.com
Shared Recipe White Sauce for Pork or Light Fish
"I just threw this together one day when we had some fresh-caught Skipjack Tuna steaks. That's the kind that goes into cans. It's so much better pre-canned. Skipjack tastes a bit stronger than other tuna, and though it's meaty like mahi or shark it's still a bit dainty in flavor so a light, bright sauce does well on it. Try grilling the tuna over ac..."
Sep 24, 2011 on Food.com
Shared Recipe Chili
"Okay I know everyone and their grandmother's dog has a recipe for chili. It's one of those things that everyone has a has an opinion on and everyone else can just stick it, but most I've tried just don't have the depth of flavor as this one because most of them stop at the three basic chili spices and really aren't that imaginative. Having said tha..."
Sep 24, 2011 on Food.com
Reviewed Red Lobster Cheddar Bay Biscuits-Top Secret Version
"This is definitely the best of the dozens of attempts I've tried to copy this recipe. I couldn't even get the ..."
Mar 3, 2011 on Food.com
Reviewed Red Lobster Cheddar Bay Biscuits-Top Secret Version
"This is definitely the best of the dozens of attempts I've tried to copy this recipe. I couldn't even get the ..."
Mar 2, 2011 on Food.com
Shared Recipe Egg Muffin Sandwich Similar to a Well-Known Fast Food Staple
"I published this some time ago on another recipe site but soon received a letter from a large fast food concer..."
Feb 25, 2011 on Food.com
Shared Recipe Guacabaconut Burger
"Your first and primal reaction to this recipe is to make a face and click 'next'. For you adventurous lot who ..."
Feb 22, 2011 on Food.com
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"Please make sure you have a working AED (automated external defibrillator) present before attempting to serve this recipe. Just sayin'.
You will notice this recipe does not call for mayonnaise. Mayonnaise is a cheap, quick and dirty shortcut, not to mention it changes the way German potato salad is supposed to taste and how it is served. Mayo-ba..."