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"These were great! They melt in your mouth. Will definitely make again."
Nov 3, 2011 on Food.com
"This was great! I strayed a bit from the recipe - but it turned out wonderful. I browned the beef and carmalized the onion and put them in a crockpot. I also added chunks of carmalized butternut squash. I used about 1/4 cup hoisin sauce and only 1 cup of wine (Witches Brew from Leelanau Cellars - which is an autumn spiced red wine. I also add..."
Nov 3, 2011 on Food.com
"This was so easy and very YUMMY! I used Gala apples (what I had on hand. I peeled and cored the apples and cut them in quarters (not slices and cooked in the crockpot on high for about 2 hours. I wanted to leave some chunks, so I just crushed it with a spatula. Served warm as a side for dinner - no ice cream this time (maybe next time. My ..."
Jan 26, 2007 on Food.com
"This recipe bailed me out today. I got a call late last night asking if I could fill in for the helper for my son's preschool class and bring snack. I wasn't sure what I had in my cupboards, but ran across this recipe and believe it or not, had all the ingredients (and they weren't even stale - yeah. The kids loved this and it was so easy to t..."
Nov 27, 2006 on Food.com
"This was wonderful! I made this for my birthday instead of a cake. Everyone really enjoyed this. I'll be making this again (soon. Thanks for a great recipe."
Oct 3, 2005 on Food.com
"WOW - that's pretty much all I can say. I didn't expect it to be that easy. Just wipe the "stuff" right off - no scrubbing involved. I used 4 Tbs. of lemon juice, since I didn't have any lemon. Worked like a charm. This is the only way I will ever try cleaning the microwave again. Thanks for sharing!"
Aug 22, 2005 on Food.com
"We make these all the time when we go camping. We usually make them in 2 big batches slicing the potatoes thin and adding minced garlic and salt and pepper with plenty of butter. Yummy!"
Jun 16, 2005 on Food.com
"WOW! I'm not quite sure what to say, except WOW! These were great. I needed to use some rhubarb and didn't want to make muffins or bread. Boy am I glad I came across this recipe. I didn't add the coconut (didn't have any and I used 1 3/4 cups of rhubarb. I baked them at 350 (recipe didn't specify. I sent most of the cookies with my DH to ..."
May 27, 2005 on Food.com
"Absolutely yummy! This is so easy to make and tasted great. I only used 1 garlic clove, but think I will use 2 next time. Thanks for a great recipe!"
May 27, 2005 on Food.com
"My DH and kids absolutely loved this! This recipe is so simple. It was very tender and incredibly tasty. It made the whole house smell wonderful. I thickened the juice to make gravy - yum! I will definitely be making this again and again. Thanks for the great recipe!"
May 27, 2005 on Food.com
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