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Reviewed Melt in Your Mouth Chicken Breast
Monday, Apr 23, 2012 on Food.com
“Heres a tip and the reason why some of you gave it such terrible ratings- the mayo is supposed to be a LIGHT coating on this chicken. If you put too much on you will taste the mayo and it will keep the coating from turning out properly; may even make it mushy. In this case too much of a good thing is NOT a good thing. This is a wonderful recei... ”
Saved Recipe Crock Pot Chicken W/ Black Beans and Cream Cheese...yum! by Jen Santiago
Friday, Apr 20, 2012 on Food.com