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Reviewed Elephant Ears
Monday, Aug 29, 2011 on Food.com
“Yummy!! I followed the recipe below and used my bread machine... SO EASY! I wasn't sure how many this would make so I made the full batch. My recommendation is to roll them out thin. It was just my husband and I so we had lots of dough left over. I used the directions to make rolls and OMG, FABULOUS!! I think next time I'll swap oregano for the... ”
Reviewed Soft Italian Breadsticks (Abm)
Thursday, Jul 21, 2011 on Food.com
“I was hoping for a light soft breadstick (like Wings n Things for those of you in SoCal)... These were ok, similar to the pizza dough recipe I use often. Thick and heavy. I'm a bread head, so I can't complain too much - But not my favorite recipe." ”