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    jessemyne

    Member since May 2008

    Chef #843483

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pao de Queijo (Cheese Puffs-Brazilian)

    Handle
    Sunday, Jun 1, 2008 on Food.com
     |  29 Reviews  |  By GinnyP
    LinMarie says:

    "I tried to make this from the wikipedia cookbook dictionary and got lost halfway, so i followed half of that recipe and half of this. The consistency was just right and i managed to knead it into little balls. The proportion of Tapioca Flour was 300gm, 160gm of milk, 80gm gm of butter and 2 eggs. Tastes fantastic and its extremely addictive!"

    Reviewed Japanese Cheesecake

    Handle
    Tuesday, May 20, 2008 on Food.com
     |  63 Reviews  |  By Ma?va
    LinMarie says:

    "Tastes great! I tried it and this is my first attempt at making cake. The recipe is really easy to follow and the cake turned out great. It's slightly more moist compared to the shop versions. I made them in small muffin pans and it took 35 minutes as well even though the portions were much smaller."

    Reviewed Mrs Miggin's Pie Shoppe - Old English Bacon and Egg Pie!

    Handle
    Tuesday, May 20, 2008 on Food.com
     |  (1 person found this helpful) |  6 Reviews  |  By French Tart
    LinMarie says:

    "I tried it today and the shortcrust pastry worked great. I didn't have bacon or eggs, but used ground beef, potatoes and broccoli instead and it was very yummy. For my first attempt at makinig pie, this recipe is fantastic and easy to follow."

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