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    jessiehannan

    some where in the middle of Texas

    Chef #945771

    some where in the middle of Texas

    Joined: Sep 05, 2008

    Birthday: Aug 22

    5 reviews by jessiehannan

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Dinner Rolls
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      |  By Minnesota Wildflower

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    "The rolls were very tasty, but they were a little too sweet. When I make them again, I will use them as a base for cinnamon rolls, or something like that. I made my batch completely by hand, so I had to add 1/2 cup flour to make the dough workable."

    Dec 10, 2010 on Food.com

    Recipe #255607

    Reviewed Breakfast Flowers
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      |  By JustaQT

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    "This is wonderful!Since I am making this for brunch for a MOPS meeting, I scrambled the eggs so that I could make some egg free and some sausage free to meet various dietary requirements."

    Mar 10, 2009 on Food.com

    Recipe #47027

    Reviewed Polished Eggs
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      |  By Sueie

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    "This is a great recipe! I think I will try it with low sodium soy sauce, and serve it over rice. Thanks!"

    Oct 6, 2008 on Food.com

    Recipe #26099

    Reviewed Honey and Spice Buttercream Frosting
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      |  By grandma2969

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    "I made this last year, and it is by far, my favorite frosting. My kids love it too!"

    Oct 1, 2008 on Food.com

    Recipe #198606

    Reviewed Creamy Chocolate Pudding
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      |  (1 person found this helpful) |  By Meryl

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    "Yummy! And if you don't have cornstarch, it makes tasty hot cocoa too. I haven't made pudding from scratch since I was a girl."

    Sep 30, 2008 on Food.com

    Recipe #12431

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