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Chocolate. I mostly cook fish and vegetables, and though I try to go organic and mostly sugar free (unless it is dessert), I am not at all above occasional food coloring to make adorable things like Parrot Head Mama's Cheeseburger in Paradise. I have been known to find a spice I like, like star anise, and then find a recipe for it. Maybe that's backwards. As a good Jewish girl, I have always made great chicken soup even though I don't eat the chicken.