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    jessysshameless

    Member since Apr 2011

    Chef #1877571

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    Saved Recipe Strawberry Banana Cream Pie by Malriah

    Sunday, Feb 23, 2014 on Food.com

    Saved Recipe Jambalaya Soup by crawfish pie

    Monday, Oct 28, 2013 on Food.com

    Reviewed Almost-Famous Breadsticks (Olive Garden Copycat)

    Saturday, Jul 27, 2013 on Food.com

    This recipe is great. Very close to Olive Gardens breadsticks. My kids loved it. Im a former employee of Olive Garden and to be honest....they don';t make their own breadsticks. Topping yes, breadsticks no. They get the bread delivered and sometimes even use different vendors. The bread comes pre made like dinner rolls that you have to bake f...

    Saved Recipe Love-Me-Tender Nut Burgers! by Wildflour

    Tuesday, Jun 4, 2013 on Food.com

    Saved Recipe Best Lemon Blueberry Bundt Cake by Redsie

    Tuesday, May 21, 2013 on Food.com

    Saved Recipe Best Lemon Blueberry Bundt Cake by Redsie

    Tuesday, May 21, 2013 on Food.com

    Saved Recipe Best Lemon Blueberry Bundt Cake by Redsie

    Tuesday, May 21, 2013 on Food.com

    Reviewed Apple French Toast Casserole

    Friday, Feb 1, 2013 on Food.com

    I made this recipe before and it was great. i was craving it so i decided to whip some up very last minute one night. I had to make a few changes according to what I had on hand at home. I used french bread instead of Italian bread and gala apples. I doubled the apple mixture and added 1/4 chopped walnuts. To the egg mixture i added 1/2 tsp almond...

    Reviewed Best Albondigas Soup

    Wednesday, Dec 5, 2012 on Food.com

    This recipe is yummy. I never thought of adding chorizo to my meatballs. I used a pound of lean ground beef and 1/2 pound of Mexican chorizo. My family loves meatballs and it makes the meatballs less spicy for the kids. I put shredded carrots for the meatballs but also put baby carrots in the soup. I baked the meatballs at 350 for 20-25 for a le...

    Reviewed Best Albondigas Soup

    Monday, Dec 3, 2012 on Food.com

    This recipe is yummy. I never thought of adding chorizo to my meatballs. I used a pound of lean ground beef and 1/2 pound of Mexican chorizo. My family loves meatballs and it makes the meatballs less spicy for the kids. I put shredded carrots in the soup but also put baby carrots in the soup. I baked the meatballs at 350 for 20-25 for a less gre...

    Saved Recipe Best Albondigas Soup by RuizA

    Monday, Dec 3, 2012 on Food.com

    Saved Recipe Olive Garden Copycat Zuppa Toscana by Cycle Michael

    Monday, Dec 3, 2012 on Food.com

    Saved Recipe Best Albondigas Soup by RuizA

    Monday, Dec 3, 2012 on Food.com


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