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"My husband told me this was the best thing I ever made. Making it again tonight for my parents! I used Guiness and half the brown sugar. Thanks for a great recipe!"
"This was delish, don't get me wrong, but I just wish more of the seasoning on the meat had come through. I rubbed that stuff in like it was my job. I just tasted all of the tomato and seasonings in the sauce. This is still great as a different pot roast."
"I loved it. I just probably would use less lime/lemon juice. At the last minute I couldn't use any of my cilantro (the best part), so I'm still very impressed with how this turned out without it. I will make this again and load it up. Very healthy, yummy and summery!"
"We really liked this. I hate blue cheese, so was excited to use ranch. I also tried adapting this into a buffalo chicken mac and cheese recipe. It needs some tweaks but it was awesome!"
"This is great! My husband says it's almost like eating chili. Not quite. It still tastes like beans, just with an awesome spicy Italian sausage kick. Try this!"