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    Member since Mar 2010

    Chef #1586942

    From United States

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    Reviewed New York Deli Potato Salad

    Tuesday, Jan 20, 2015 on

    I grew up in southeast Queens in the 50';s and 60';s and I';ve been looking for this recipe for 40 years. The Delis(there are very few left) won';t give it to you. The U.S. Government could learn a few things about keeping secrets from those people. This is the recipe. It';s spot on. I cut the recipe by two thirds because I cu...

    Reviewed Bacon and Egg Sandwich

    Wednesday, Oct 9, 2013 on

    Ditch the tomato, swap the mayo for butter and use a Kaiser roll instead of bread. That';s a REAL Bacon and Egg Sandwich! Variations include the addition of a slice of cheese and the substitution of a sausage patty or thinly sliced ham instead of bacon. If your cholesterol numbers are low you can add all three to the bacon and have a "Kitchen...

    Reviewed Irish Fadge (Potato Cakes)

    Monday, Mar 29, 2010 on Recipezaar

    My Irish mother made something very similar to this when I was a child 50 years ago. It was a way of using th..."

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