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"I'm sorry, I really wanted to like this recipe, because I love crab rangoons. All I could taste was the cream cheese. I will try it again using less cream cheese and maybe some heavy cream or mayo or sour cream. Thanks for posting."
"We had these for easter dinner today with ham and green beans. Everyone LOVED them! We are italian, so I added a little bit of basil as well with the parsley. Thanks so much for posting! This recipe is a keeper."
"I have been searching for a good stuffed bell pepper recipe for a very long time. I finally found my keeper! It was so easy, and it was alot faster than other recipes. It was very, very good. I added a little bit of the tomato mixture to the beef mixture before stuffing the peppers. Also, I only stuffed 3 peppers and the rest of the meat I p..."
"I have been using this recipe for a long time too. The cookies are so good! Every time I make them someone asks me for the recipe. Of course, its always stayed my secret!"
"This was very good! A great meal for those freezing cold days. It was easy to make too. I normally alter recipies a bit, but this one is perfect just the way it is written! Thanks for posting!"
"This turned out almost exactly like the real stuff. I actually like it better than the real stuff because it is less salty. I use the powder for popcorn. Thanks so much for posting this!"
"This recipe was very simple and very good. I will definantly make it again, but maybe cut the cayenne a little bit. Overall it was great!"
"This chili tastes exactly like I remember! I grew up in Ohio and we always ate at Skyline. I'm so thrilled to be able to make this chili now! I highly recommend this recipe to anyone who loves Skyline. I threw it into my food processor at the end to make the texture more like skyline's. I cant wait to share this recipe! It is fantastic!!"