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    Member since Aug 2007

    Chef #563781

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bread Machine Cinnamon Buns

    Monday, Feb 23, 2009 on
     |  96 Reviews  |  By KRUSTY
    LinMarie says:

    "Awesome cinnamon buns! I've made these twice already in two weeks! The dough was easy to work with and it came out of the oven super fluffy. Absolutely delicious!The only issue I had was that the glaze was too thick, so I just added a couple more tsp of milk.Overall, 5+ stars!!"

    Reviewed Soy Glazed Tofu and Asparagus

    Wednesday, Oct 22, 2008 on
     |  (1 person found this helpful) |  37 Reviews  |  By Kelly M.
    LinMarie says:

    "This was delicious!!! I only used 1 tbsp of (toasted) sesame oil, and opted for brown sugar. I mixed it at the end with some noodles and it ended up tasting better (and way less oily) than any Chinese takeout I�??ve tried! Nice one!!"

    Reviewed Really Good Vegetarian Meatloaf (Really!)

    Thursday, Aug 30, 2007 on
     |  364 Reviews  |  By SaraFish
    LinMarie says:

    "Great tasting!!! It turned out a little runny and I had to bake it for an extra 20 minutes.. but that may be because I doubled the sauce. Regardless, it turned out fantastic, and I will be making this often! Thank you!!"


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