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"Awesome cinnamon buns! I've made these twice already in two weeks! The dough was easy to work with and it came out of the oven super fluffy. Absolutely delicious!The only issue I had was that the glaze was too thick, so I just added a couple more tsp of milk.Overall, 5+ stars!!"
"This was delicious!!! I only used 1 tbsp of (toasted) sesame oil, and opted for brown sugar. I mixed it at the end with some noodles and it ended up tasting better (and way less oily) than any Chinese takeout I�??ve tried! Nice one!!"
"Great tasting!!! It turned out a little runny and I had to bake it for an extra 20 minutes.. but that may be because I doubled the sauce. Regardless, it turned out fantastic, and I will be making this often! Thank you!!"