I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    joshsg

    Round Hill, VA

    Chef #311131

    Round Hill, VA

    Joined: Apr 15, 2006

    Birthday: Sep 10

    1 review by joshsg

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Chili's Fajitas
    Handle

    Select One

      |  By Robbie Rice

    Select One

    "I used hanger steak (from Balducci's here in McLean, VA. Very, very good.I'm pretty sure Chili's uses skirt steak, but that could be a regional thing. Also, I think there should be more elaboration on cooking the onions and peppers. I sautee them. I cook on high heat in a cast iron skillet until browned, then reduce heat to low and cover the ..."

    Apr 15, 2006 on Food.com

    Recipe #8595

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites