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    jrobertfl

    Lakewood Ranch, FL

    Chef #66214

    Lakewood Ranch, FL

    Joined: Jan 01, 2003

    7 reviews by jrobertfl

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Peanut Butter Pork Tenderloin
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     |  By ~Nimz~

    "This recipe was excellent! I prepared it as is but did not have the pineapple preserves. I used Orange Marmalade instead and it was moist and delicous. I don't think it matters what kind of preserves you add..as long as you have that sweet element. This dish was definantly a winner!"

    Apr 23, 2010 on Food.com

    Recipe #272020

    Reviewed Leftover Ham Casserole
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     |  By BurgyJ

    "This is a winner! Had some leftover ham from Easter and was looking for a recipe with ingredients that I had on hand. I made the recipe as is and as I was making it I was concerned that it was going to be dry. It turned out moist and delicous. Everyone loved it and is now a keeper. Thanks for a great recipe!"

    Apr 18, 2010 on Food.com

    Recipe #208550

    Reviewed Chicken Breast With Honey-Balsamic Glaze
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     |  By Amber Dawn

    "Delicious!, Fast!, Healthy!, and Easy! Family loved it!"

    Feb 21, 2010 on Food.com

    Recipe #151829

    Reviewed Ground Turkey Stroganoff
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     |  By dicentra

    "Very easy! Made it with canned mushrooms instead of fresh and used skim milk, lite cream of mushroom soup and low fat sour cream. It was delicious!"

    Sep 22, 2009 on Food.com

    Recipe #201828

    Reviewed Apple Pepper Chicken
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     |  By Sandy Doenges

    "My husband bought green pepper jelly instead of mint jelly by mistake (because it was green : So, my search was on to find a green pepper jelly recipe. I am so happy I came upon this one. It was delicious! I made a couple of modifications only because I didn't have the ingredients. I used boneless chicken breasts and I substituted the lemon pep..."

    Sep 14, 2009 on Food.com

    Recipe #302021

    Reviewed Steak Da Vinci
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     |  By TheGrumpyChef

    Feb 12, 2009 on Food.com

    Recipe #347218

    Reviewed Sesame Chicken
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     |  By Jenny White

    "Super easy. Great recipe, the family loved it!"

    Feb 2, 2009 on Food.com

    Recipe #44321

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