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    jstocker

    Broken Arrow OK

    Chef #577823

    Broken Arrow OK

    Joined: Sep 03, 2007

    6 reviews by jstocker

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Peaches & Cream Pie
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      |  By Kim D.

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    "The. Best. Pie. Ever. My husband has declared this his most favorite pie, EVER . This is saying a lot since he is a 100% chocoholic! I had fresh peaches which I had peeled, sliced, sprinkled with sugar and frozen in a ziplock bag from this past summer. I didn't measure, but since they were in a one quart freezer bag, I guess it was closer to 4..."

    Sep 25, 2012 on Food.com

    Recipe #24618

    Reviewed Big John's Killer Caesar Salad Dressing
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      |  (1 person found this helpful) |  By Big John

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    "Good dressing, but a little sweet for a caesar dressing. Next time I make it I will only add one teaspoon sugar and see how that is. If it is still too sweet I will cut the sugar all together. To me, caesar dressing should NOT be sweet. Thanks for the recipe!"

    Aug 3, 2011 on Food.com

    Recipe #26431

    Reviewed Thousand Island Dressing
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      |  By Graybert

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    "This is my husbands favorite salad dressing! I use a little less vinegar simply because he doesn't like it quite so tart. Best if made ahead and refridgerated for a few hours so that the sugar can dissolve. I don't like any bottled dressings since I have started making my own. Thanks for a great recipe!"

    Feb 23, 2009 on Food.com

    Recipe #100355

    Reviewed Roasted Cauliflower & 16 Roasted Cloves of Garlic
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      |  By Rita~

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    "Another five star review here! Next time I will add lots more garlic since we all love it. I did cut back on the olive oil...used maybe 3 tablespoons instead of four. I also cut up three small red potates and partially cooked them in the microwave before adding them to the cauliflower/garlic mixture. I'm not really sure pre-cooking them was ne..."

    Feb 12, 2009 on Food.com

    Recipe #106251

    Reviewed Weight Watchers Chicken Marsala
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      |  By Lainey6605

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    "Just wanted to let those who question the WW points that I plugged the actual recipe into Weight Watchers Recipe Builder on their website and the point value is correct. It is 4 points per serving."

    Oct 13, 2008 on Food.com

    Recipe #294720

    Reviewed Siesta Roast N' Beans
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      |  By peppermintkitty

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    "This has become our favorite recipe for roast and for beans! The first time I made this, I had some frozen chopped green chiles from New Mexico and I cooked it in the oven all day. OMG....it was to die for! I have since had to make it with canned green chiles since that was all I had. I have to tell you, it was not the same, but it is still very g..."

    Jul 23, 2008 on Food.com

    Recipe #62803

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