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    june lou and the baker

    Louisiana

    Chef #645433

    Louisiana

    Joined: Nov 11, 2007

    13 reviews by june lou and the baker

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Should Be Illegal Oven BBQ Ribs
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     |  By Beverly Carson

    "Amazing recipe! ommited the celery salt and used regular salt in it's place. Very good will use again!"

    Jun 21, 2010 on Food.com

    Recipe #8701

    Reviewed Classic Potato Salad
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     |  By MizzNezz

    "Wow!!!! This is the best potato salad i have ever had: Will make again and again!!"

    May 31, 2010 on Food.com

    Recipe #22747

    Reviewed Pineapple-Black Bean Enchiladas
    Handle
     |  By mrib

    "I really don't know how this works but it does, you are a genius!! Was out of green chilis, used an 8 oz can of pineapple, 1 1/2 cans of black beans, and corn tortillas (prefer over flour This was super easy to prepare, very filling, and taste so yummy! Thank you!"

    Feb 25, 2010 on Food.com

    Recipe #154388

    Reviewed Mama Iuliucci's Famous Meat-A-Balls (Italian Meatballs
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     |  By Karen=^..^=

    "These are the best! I baked instead of frying! I ate so many before i put them in my spaghetti, i just can not get enough of them. Thank you so much for sharing this recipe. ="

    Feb 22, 2010 on Food.com

    Recipe #32618

    Reviewed Bev's Spaghetti Sauce
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     |  (1 person found this helpful) |  By Bev

    "This is sooooo good!!! Only things I did different were used already chopped seasoning(onions, celery, bell pepper, I was out of bay leaf and black pepper and I made meatballs(Mama Iuliucci's FAMOUS MEAT-A-BALLS (Italian Meatballs Recipe #32618 Love this so much will make again and again and again! next time I will make sure I have everything! ..."

    Feb 22, 2010 on Food.com

    Recipe #26217

    Reviewed Outback Ranch Dressing
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     |  By Brooke Alicia

    "This is sooooo good!"

    Feb 10, 2010 on Food.com

    Recipe #70654

    Reviewed Crock Pot Roast Beef With Gravy
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     |  (1 person found this helpful) |  By bmcnichol

    "Loved this recipe! I used a chuck roast (just because its my favorite and it came out so tender and the gravy is sooo yummy will definitely make again!!"

    Jun 12, 2009 on Food.com

    Recipe #323179

    Reviewed Best Banana Bread
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     |  By lkadlec

    "This was so awesome! Will definitly make again!"

    Jun 4, 2009 on Food.com

    Recipe #2886

    Reviewed Creamy Cajun Chicken Pasta
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     |  By Lorac

    "This was so amazing! Me and my husband love pasta and this hit the spot! Only thing i did different was added a bit more sun dried tomatoes (we love them and cheese! It was perfect I will make this again soon! Thank you for posting!!"

    Mar 25, 2009 on Food.com

    Recipe #39087

    Reviewed Famous Barr's French Onion Soup
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     |  By Bill Hilbrich

    "I loved this soup it was so yummy! I ommited the white wine and i used provolone cheese! Really good will use again!"

    Aug 5, 2008 on Food.com

    Recipe #607

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