Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    just steffy

    Member since Oct 2006

    Chef #364748

    Flag as Inappropriate

    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crescent Tuna Melt

    Handle
    Wednesday, Nov 8, 2006 on Food.com
     |  10 Reviews  |  By MizzNezz
    LinMarie says:

    "These were easy to make and quite delicious. Although I have to say I think I enjoyed them for the next days lunch at room temperature even better. I am a fiend for cheese so I added a half slice of American to each pocket before baking and left out the onion simply because neither of us likes it. As I was eating these I was thinking of all the ot..."

    Reviewed Ginger Ale Fruit Jello Salad

    Handle
    Wednesday, Nov 8, 2006 on Food.com
     |  2 Reviews  |  By Tish
    LinMarie says:

    "I have to admit to being a fan of jello anyway, but wow! The Ginger Ale makes it taste so good. I made mine with 3 layer lime with pears, apricot with mandarin oranges, and Strawberry Kiwi with strawberries. It took a little extra time of course to do the layering but it was pretty and tasted great. The best thing about this recipe is it is so ver..."

    Reviewed Stroganoff Meatballs

    Handle
    Tuesday, Oct 31, 2006 on Food.com
     |  23 Reviews  |  By bert
    LinMarie says:

    "This gets 5 stars cause my honey couldn't get enough. I did make a couple very minor adjustments. I made the meatballs with cracker crumbs as I usually do my meatballs that way. I also added a little splash of worchestershire sauce as another chef had suggested and plenty of mushrooms just cause we love em. Served it over egg noodles as that is ho..."

    Reviewed Dump Cake

    Handle
    Monday, Oct 30, 2006 on Food.com
     |  4 Reviews  |  By Kathy Strickland
    LinMarie says:

    "My mom always made this cake with cherry pie filling and pineapple yum! it is so good. Watch out though it tastes so yummy you might eat the whole thing and get a tummy ache"

    Reviewed The Best White Chicken Chili

    Handle
    Monday, Oct 30, 2006 on Food.com
     |  71 Reviews  |  By boardgirl148
    LinMarie says:

    "loved it! I used frozen white corn and a little extra cumin. Forgot the lime juice but the taste was still great. I made this early in the day and let it simmer until dinner time so I didnt have to miss watching the football game with my baby. GO COLTS! A perfect hearty fall meal."

    Reviewed Smoked Salmon Pasta

    Handle
    Friday, Oct 20, 2006 on Food.com
     |  (1 person found this helpful) |  12 Reviews  |  By Barefoot Beachcomber
    LinMarie says:

    "As I was making this pasta I became a little worried as I had tasted the sauce and thought it was somewhat bland. But OH what a difference the parmesan and basil make!! after combining the pasta and sauce and letting them cook together(I think this is an important step plus it gives you a minute to do some preliminary cleanup) a little then sprink..."

    Reviewed Elswet's Jasmine Rice

    Handle
    Wednesday, Oct 18, 2006 on Food.com
     |  4 Reviews  |  By Pagan
    LinMarie says:

    "This rice was so delicious. The fragrance itself is amazing and the subtle flavor is to die for. Would go great with practically anything. I am sure I will be making this regularly from now on. Thanks for a GREAT new recipe!"

    Reviewed Browned Brussels Sprouts With Hazelnuts & Lemon

    Handle
    Wednesday, Oct 18, 2006 on Food.com
     |  5 Reviews  |  By evelyn/athens
    LinMarie says:

    "This was simply YUMMY! I will defenitely make it again and again. Easy to prepare as well."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites