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    Member since Aug 2008

    Chef #930650

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed White Chicken Chili

    Tuesday, Nov 17, 2009 on
     |  165 Reviews  |  By Renita
    LinMarie says:

    "Best recipe I've tried for Chicken Chili. My DS likes it better than "red chili" made w/ hamburger. I used dried beans that I partially cooked in water, then finished cooking in chicken broth. I leave out the sour cream & let each put their own in their bowls, b/c our teens don't it. I add 1-2 tablespoon(s) lime juice. Very good!"

    Reviewed Pheasant

    Monday, Nov 10, 2008 on
     |  (1 person found this helpful) |  20 Reviews  |  By Satisfied Kris
    LinMarie says:

    "My DH & DS went on their first pheasant hunt and brought home 3 birds. I had never fixed pheasant before and needed a recipe, so my DH chose this one. I don't cook with alcohol nor, do I usually like lemon on my food, so I was a bit skeptical. I used 1 c. chicken broth & 2 tsp. white wine vinegar, instead of the dry white wine. I wish we would..."

    Reviewed Spun Honey Spread (Honey Butter)

    Monday, Oct 20, 2008 on
     |  2 Reviews  |  By Genevason
    LinMarie says:

    "Our favorite restaurant serves dinner rolls w/ honey butter spread & I love to save them for my "dessert". I was excited to try this recipe, after I found it. It's a much better version than store bought. Not only does it taste better, but it doesn't have hydrogenated oil or HFCS in it. 3 out of 4 in my family really like it, but the 4th (DS) ..."

    Reviewed Homemade pancake syrup

    Saturday, Oct 18, 2008 on
     |  (1 person found this helpful) |  37 Reviews  |  By WJKing
    LinMarie says:

    "Wonderful Syrup! I am so glad to find this recipe. My DS likes name brand syrup, but I don't like the high fructose corn syrup that's in it. The rest of our family likes pure maple syrup, but it can get expensive. I added more maple flavoring and about a tablespoon of molasses, just to give it a stronger flavor - trying to make it taste simila..."


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