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"Not sure what the others did wrong but it came out great for me. The steak is meant to be eaten with the gravy...,not quite sure if peoople are using it or not. Either way thanks for sharing I have saved this in my cookbook as I plan to make over and over."
"YUM YUM YUM....I didnt use onions because are not big fans of them BUT I subbed with onion powder and it seemed great to me. I also used cream of mushroom soup with roasted garlic ( its all I had on hand ) and I thought it made a wonderful flavor for the gravy. I also used garlic powder instead of garlic salt...just a preference for me. This was g..."
"This was wonderful. I didnt have cider vinegar so I just used 1 tablespoon of white vinegar and it came out what I thought was perfect. EVERYONE we had over for new years ate this....to be honest it wasnt enough. I made black eyed peas to go with it which seemed to match perfectly too. I loved it and will definatly make again."
"This is not "bad" but I thought it was definatly going to have more flavor than it did. The only reason I am giving 3 stars is only cuz of the flavor factor. I let it soak in the marinade for about 1-2 hours maybe this was not enough? Its not exactly what I was looking for as I am sure by reading the other reviews most people would find this wond..."
"These were a huge hit. I used the mozzarella string cheese and it worked great. Its also cheaper to use that then buying a block of mozzarella. A package of the string cheese is about $3.00 and if you cut them in half which is what I did you will get 36 cheese sticks out of the package. Cant beat that price compared to the grocery store and paying..."