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"i was going to try making this with the crock pot method, but i had too much pumpkin to fit. so i decided to try steaming/boiling the rest. this is SO fast, only took about 20 minutes for mine to cook through! as for the crock pot batch... that's not gonna be done for another... say 5 hours :) thanks George for a quick and just as good alternative"
"this was wonderful, I never thought of using chicken this way, the texture was very close to a tuna salad, and much more cost friendly! i've made this three times now, it's good to make ahead of time to throw together in a sandwich during the week for a quick lunch or snack. also good with veggie sticks or with crackers"
"I've been meaning to rate this for a long time nowthis is always the recipe i use for oatmeal raisin cookies, everyone who's had them LOVE them and wanna be my friend hahai use green raisins, i think they look more appealing that way. thanks dale for this GREAT cookie that feels 'healthy' to eat! good excuse to make/eat them"
"these were quick and easy to make (at one tenth of the imported tortillas cost) made them twice in the last week."
"i couldn't get dried onion flakes or buttermilk where i am, so i used fresh (drained) grated onions and 1C full milk with 1T vinegar for the dressing (with 1 C mayo). turned out great!"
"this was very easy to put together, and feels healthy eating :) it took about 5 more minutes for them to be done and i also made cupcakes with this batter. YUM!"