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"I really like this spread on Triscuit crackers. The beef I used was Land O Frost. Letting it sit in refrigerator several hours before serving is key. Great recipe!"
"Was out of bread and needed a quick sack lunch for my son. Found this recipe and it saved the day. Tastes great too. I love what the cream cheese adds to the texture and flavor of this wrap."
"This was delicious!! I always cook my eggs in bacon drippings. Topped the eggs with cracked pepper, sharp cheddar cheese, bacon, sour cream and fresh snipped chives. A great way to use up leftover baked potatoes."