katheros

"This was a great ratio of coffee and milk. I made a big batch instead of just a single cup. I also didn't use sugar, but caramel flavored syrup (2 tbsp for every 3/4 cup of coffee. It ended up being 3 cups of coffee with the added syrup, so I used 3 cups of a milk blend: a can of fat-free evaporated milk, 1 cup of fat-free half and half, and 1..."

May 27, 2011 on Food.com

"I, too, cut this recipe in half, and it still almost fills a 5 cup container. I made my husband, who swears he doesn't like cranberry sauce, try it. He can no longer say he doesn't like cranberry sauce. We both loved the orange in it!"

Nov 17, 2010 on Food.com

"I made these for a potluck breakfast and they were a big hit. Most people had more than one, and some even took some home. I sent the rest to DH's work, and he put them down, walked back to his desk for something, and when he got back they were all gone! He didn't even get to try them. I guess I'll have to make them again. I did accidently me..."

Mar 1, 2010 on Food.com

"We loved this soup! DH said I could make it every night if I wanted. I didn't choose this recipe for the WW points, but because I wanted a healthier Broccoli Cheese soup. I did use 16 oz of 2% Velveeta instead of the 10 oz, just to make it a little more cheesy. I also used only 32 oz of chicken broth. I didn't want huge chunks of broccoli, so..."

Feb 6, 2010 on Food.com

"I have to give this 5-stars. Not only did my DH and I like it, but my VERY (underlined 5 times picky 3 year old DD ate 1/2 of one. I used seasoned breadcrumbs instead of croutons, and onion and chive cream cheese. Very easy to make."

Aug 24, 2009 on Food.com

"I made this today for DH's bday. Since we're in FL, he can't get his beloved chili anymore. We really enjoyed it, but it was a little off for us. I did use 3 Tbsp on chili powder, since we tend to like chili powder, so I think that affected the taste a bit. It was also a little too watery for us, but that could be due to the fact that I used my cr..."

Aug 31, 2008 on Food.com

"I haven't made this in a long time, but was recently looking for the recipe for it. I just wanted share some changes I've made in the past to the recipe: *Marinate pork chops in 4 parts apple juice/cider & 1 part soy sauce for 30 mins *Use 1/2 apple juice/cider & 1/2 chicken broth *Season the pork chops w/black pepper before browning,I do re..."

Aug 15, 2008 on Food.com

"I made this for both Thanksgiving and Christmas this past year. And yes, I'm just now reviewing it (horrible, I know!. Everything turned out wonderfully. I used an almost 7 lb turkey breast, and cooked it about 7 hours. It made those meals so much easier! I was even able to go to the zoo on the day we did our Thanksgiving meal (2 days before..."

Mar 11, 2008 on Food.com

"Yum! Tastes like a chocolate orange! I haven't actually eaten it with fruit yet, just off the spoon. I'm sure it will be very yummy when I get around it eating fruit with it. The only change I made was I used the light hot fudge rather than the sugar free. Oh, and I also tripled the recipe! :"

Mar 11, 2008 on Food.com

"I'm not going to rate this since I changed a lot of it. But I wanted to review it since I used it as a jumping off point. If it tastes anything like what I made, it is a wonderful recipe. I only used 6 oz cream cheese, but added 6 oz fat free Cool Whip. Instead of the Coco Lopez, I used fat-free sweetened condensed milk and coconut extract. I..."

Mar 11, 2008 on Food.com