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    kathmrp

    Chef #1672183

    Joined: Aug 28, 2010

    7 reviews by kathmrp

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Little Debbie Oatmeal Cream Pie
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      |  By MizzNezz

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    "These oatmeal cream pies were not that good. There was so much work to make them and not worth the effort. I was disappointed in these. My family didn't like them either and they love Little Debbie brand. will not make these again."

    Jan 18, 2012 on Food.com

    Recipe #23841

    Reviewed World's Best Chocolate Chip Cookies
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      |  By Karen=^..^=

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    "These really are the best chocolate chip cookies! They will be on our Bake List from now on."

    Jan 18, 2012 on Food.com

    Recipe #26849

    Reviewed Chewy Skor Toffee Bits Cookies
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      |  By Mirj

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    "These cookies were just ok. I think they needed chocolate chips or something because they tasted a little bland. I did like that they were soft but not a favorite to make again."

    Jan 18, 2012 on Food.com

    Recipe #29757

    Reviewed Chocolate Pretzel Ring Candies
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      |  By Linorama

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    "Yummy! I made these at Christmas time and they were a huge hit with everyone! I used milk chocolate, dark chocolate and candy cane kisses. The favorite was the dark chocolate and I have had to make a huge batch of them 2 other times since Christmas. These will be on my Bake List every holiday!"

    Jan 18, 2012 on Food.com

    Recipe #77561

    Reviewed Disney's French Toast
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      |  By Ridgely

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    "This french toast is wonderful! I make a whole loaf and then freeze what we don't eat. It is really easy to heat up for a quick breakfast or snack. Will keep making this again and again!"

    Jan 18, 2012 on Food.com

    Recipe #49232

    Reviewed Saucy Crock Pot Pork Chops
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      |  By bmcnichol

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    "This recipe was so yummy! I have made these pork chops 2 times now and both times were great. I cook egg noodles and put the pork chops on top of them and then add some of the extra sauce on the noodles as well. This is a keeper!"

    Jan 18, 2012 on Food.com

    Recipe #268707

    Reviewed Baked French Toast Casserole With Maple Syrup
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      |  By Jamia Motsinger

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    "Yuck! This recipe was very mushy! I followed the recipe exactly as written. I even put it back in the oven to cook about 20 minutes longer but it didn't help. I am disappointed but had my doubts that it might be soggy based on some other reviews. I will not be making this one again."

    Jan 18, 2012 on Food.com

    Recipe #90246

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