I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    katieleeg8686_4752885

    Eastham, MA

    Chef #2068291

    Eastham, MA

    Joined: Jan 17, 2006

    Birthday: Aug 06

    5 reviews by katieleeg8686_4752885

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Breaded Baked Pork Chops
    Handle

    Select One

      |  By Denise!

    Select One

    "This recipe is delicious! The only change I made is I put extra rosemary in the breading, every time I've made them they've turned out beautifully."

    Feb 9, 2013 on Food.com

    Recipe #65350

    Reviewed Amazing Chicken Marinade
    Handle

    Select One

      |  By GinnyP

    Select One

    "Yummy!!... Instead of a 1/2 cup of brown sugar I put a 1/4 cup of honey (plus one extra spoonful, a whole instead of a half squeezed lemon, and I nearly doubled the garlic and it turned out fantastic! I marinated the chicken breasts for about 7 hours and then broiled them and they turned out great! My boyfriend loved them!"

    Feb 9, 2013 on Food.com

    Recipe #29598

    Reviewed Shrimp and Pancetta in White Wine Sauce
    Handle

    Select One

      |  By Scottschef

    Select One

    "I made this recipe and it was amazing. I wasn't sure what the 1/2 lemon juice was in the ingredients, but I assumed it was 1/2 a juiced lemon. It turned out great and I highly recommend trying it, especially with a good Chardonnay, as suggested."

    Nov 22, 2011 on Food.com

    Recipe #282197

    Reviewed Cantaloupe Red Wine Surprise

    Select One

      |  By katieleeg8686_4752885

    "I thought this recipe was very tasty and it was very easy and quick to make. I would make the Cantaloupe Red Wine Surprise again, but perhaps during the summer instead of the winter."

    Jan 18, 2006 on FoodNetwork.com

    Reviewed Gnocchi with Butter Thyme Sauce

    Select One

      |  By katieleeg8686_4752885

    "I thougt this gnocchi recipe wasn't as tasty as I expected. I didn't care for the butter sauce either. I do not think I would make the sauce again, but maybe the gnocchi's with something else."

    Jan 18, 2006 on FoodNetwork.com

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites