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    Member since Nov 2010

    Chef #2165727

    From United States

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    Reviewed Caramelized Baked Chicken Legs/Wings

    Wednesday, Feb 1, 2012 on

    I made this tonight for dinner -- using chicken leg quarters. The only thing I did to tweak it was add more honey than what it calls for - I put about equal parts soy and honey to keep it sweeter and not have the soy overpower. They turned out great! Also, like others have said, it is a little thin at first, so I kept spooning it over the chicken...

    Saved Recipe Easy Garlic Chicken by Alexis Zgud

    Sunday, Jan 29, 2012 on

    Saved Recipe Caramelized Baked Chicken Legs/Wings by djmastermum

    Sunday, Jan 29, 2012 on

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